A true taste of Old School NY Style Pizza. We use only the finest ingredients, starting with a delicious, crispy crust. This pie is loaded with a rich blend of four exceptional cheeses: creamy Fresh Mozzarella, flavorful Fresh Whole Mozzarella, perfectly shredded Mozzarella, and a robust, aged Graded Pecorino Romano Cheese. Cooked to well-done perfection. Baked in our wood-burning coal oven, our signature light dough develops a delicate char while being topped with a blend of rich cheeses, garlic, herbs, and olive oil – all without tomato sauce. For the ultimate enjoyment, we recommend eating it soon after arrival or reheating it in your oven to bring back its warm, melty perfection.