A vibrant celebration of Southern Italian flavors. Experience the rustic charm of Calabria with this curated selection of authentic starters. This platter features: Creamy Burrata di Bufala: A centerpiece of indulgent, hand-tied burrata cheese, served in its own cream for a rich, velvety texture. Prosciutto di Parma: Thinly sliced, salt-cured Italian ham offering a delicate, savory balance to the creamy cheese. Caponata Calabrese: A house-made blend of roasted Mediterranean vegetables, tangy olives, and capers, perfectly seasoned with herbs. Insalata Fresca: A crisp side of garden-fresh tomatoes, vibrant peppers, and leafy greens tossed in a light vinaigrette. Accompaniments: Served with premium extra virgin olive oil for dipping and warm, crusty artisanal bread.